Pastries
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Amandina
Cocoa base soaked in syrup, chocolate cream and fondant glaze. The classic our name is tied to.
12 lei/pc available daily in the display case
- Consultation included
- Free cancellation
The pastry our name comes from: a well-soaked cocoa base, fine chocolate cream and a glossy fondant glaze. We make it by the classic recipe, with no shortcuts.
You'll find it in the display case daily. For events, we prepare it on a platter too.
Order
Let's make your cake
Want to order a cake or have a question? Write us a few words about what you'd like and we'll reply quickly, with a proposal.
Weekends and holidays fill up fast — order ahead.
- Monday–Friday9:00 AM – 7:00 PM
- Saturday9:00 AM – 5:00 PM
- Sunday10:00 AM – 2:00 PM
Special schedule - coming period
- Dec 25–26Closed — Christmas
- holidaysOrders with a 5-day minimum
Cancellation is possible in good time; for orders already started, the deposit may be kept.
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